They use to call it quality control. Not sure what they call it these days. Sort of hit and miss maybe. If you are going to own or operate a franchise your customer could only hope to have a food item at one location then days or weeks later miles away you get the sameContinue reading “Ain’t goin’ back to here no mo.”
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Miles Standish was born too soon.
Here is what the Pilgrim women folk didn’t have on their Thanksgiving menu. A Butterball turkey bronzed, succulent, and deliciously stuffed. With a side of giblet gravy over fluffed mashed potatoes. Fluffed with real creamery grade A butter with sea salt and fresh ground black pepper. Then the forever requested and ubiquitous green bean casseroleContinue reading “Miles Standish was born too soon.”